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Humba and Salucara Festival at Iponan, #CDO

You want Humba and Salucara? I bet! Barangay Iponan is proud of their delicacies. It was such an honor to be invited as one of the judges to the recently concluded Humba and Salucara Festival led by their very active Barangay Chairman Anthony “Gaga” O. Brellita. Daghang Salamat, Kap! Humba is pickled big and fatty slices of pork, cooked until the meat’s oil is extracted and blended with the gravy. – Sandayong.com Salucara is a local delicacy made of the same ingriendients we use for Puto, but cooked like a hot cake. I arrived at Iponan Barangay Hall an hour before […]

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